Why are white truffles so precious and rare?
White truffle is considered the rarest variety of truffles because it grows in very limited climates off the roots of specific species of trees. It cannot be cultivated and can only grow in the wild, which is why they are so expensive.
What is enzymatic extraction?
Informed by 20 years of research, a patented* enzymatic extraction process isolates the molecular fingerprint of the white truffle.
A custom designed selection of enzymes target & recover 100% of the bioactive molecules.
Following the principles of green chemistry, these biological catalysts release the power of the white truffle in one potent extract.
Why do I need a night mask?
At night, your body temperature rises, which results in overnight water loss. Combined with external factors like air conditioning and heating, your skin can be at its driest in the morning. Skin's also more permeable at night, making it more receptive to nourishment and ingredients.